Table orders and splitting the bill

Open a table order, send each round to the kitchen, and pay at the end in full or split between guests.

Turn on Tables under Settings › Modules, and add the tables under Options, recipes & tables.

  1. At the till choose the table and add the items.
  2. Press “Send to kitchen”: the items go to each station's screen and printer, and the till is free for the next order.
  3. For another round press Tables, pick the table, add items and press “Send additions”; only the new items are sent.
  4. To pay, open the table and press Cash or Card. To split, press “Split the bill”, choose what this guest pays, then pay; the rest comes back for the next guest.

Several tills

Any till in the branch opens the same table. If another till changed it at the same moment you are asked to open it again, so nothing is lost.

Cancelling an order

Cancelling an order that is partly in the kitchen needs a manager, and is written to the audit log.

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